Bobal
Biftu
From Bobal vineyards located in Requena, selected plots of old bush vines. Average age 55 years. Bush-trained vines planted in clay-limestone soil with gravel in the subsoil and sandy loam. Traditional goblet pruning looking for balance in the arrangement of future small bunches.
Variety
Bobal
Origin
Utiel - Requena
Aging
Cold pre-maceration for 15-18 days, followed by fermentation at low temperature. Malolactic fermentation in barrels and ageing for 5 months in 225-litre European oak barrels (French-Hungarian) with medium toasting.
Tasting
Exuberant nose full of floral nuances, fine herbs, balsamic, ripe plums and mineral undertones. It begins softly on the palate and expresses itself with good memories embraced by a sweet touch, good acidity.
Service
It is recommended to drink it between 16 and 18°C
